A light-coloured dry “rosé de presse”. Fresh and fruity with aroma of roses and citrus. Ideal as aperitif, with fish and light dishes.
Variety: 100% Cabernet Franc
Colour and type: Still rosé wine
Culture: In conversion to organic farming and winemaking
Tasting notes: A bright rosé colour with a touch of bronze. The nose is elegant, with aroma of roses, citrus and with minerality. Dominating red fruit in a long finish and a nice freshness.
Food pairing: Aperitif, raw and marinated fish and salads with goat cheese.