Time to leave winter behind, taste spring and make plans for summer! Time for Rosé de Minière As the first rays of sunshine provide some extra warmth, having lunch on the terrace is an option again.To make that lunch extra sunny, have a nice glass of Rosé de Minière with it. This dry but very fresh and fruity rosé is made from 100% Cabernet Franc grapes. Perfect as an aperitif but also delicious with mixed salads or
At Château de Minière we are in full preparation for the holidays and new year. The big question is what will we serve our guests? Of course we have no shortage of wine! But which wine goes with which dish? We often get foodpairing questions, so we would like to give you some suggestions for your menu. APERO - Kick off your meal in style: serve your guests the Bulles de Minière Blanc
It is time for you to visit Château de Minière. Château de Minière is located in the heart of the Loire Valley along the scenic and glorious route that connects the castles of the valley. The Loire is an erratic and fertile river. Since 2002, the river has been rightfully placed on the prestigious Unesco World Heritage List. This region in the Burgundian French region of Centre-Val de Loire is best to visit at a
As the days get shorter, and the cold gets stronger, there is nothing better than comfort food at the end of the day. This stew is the perfect winter meal to warm you and your loved ones up, and pairs excellently with a bold complex red wine! We suggest prepping this meal on a weekend afternoon and enjoying it in the evening, as it takes 3-4 hours to cook after initial prep! Can't wait for
